Challenges for the avocado market in 2024
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Five natural antioxidants to relieve cold symptoms
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Native avocado for export and oil production
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Peru: Agricultural exports fell 2.6% between January and October
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The lack of uniformity in the sizes of avocados in Mexico causes variations in their prices.
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MIDAGRI announces the start of the Electronic Exchange of Phytosanitary Certificates between Peru and the United States
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Reducing informality is key to the future of agriculture in Peru.
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Colombia aims to increase the market share of its Hass avocados in the US and Chile markets.
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They will strengthen phytosanitary protocols, product monitoring, and sustainable practices for agriculture and avocado growers in producing areas.
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Avocado production in Mar del Plata: between expectations and challenges
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The CEO of Avocados from Mexico aims to promote avocado consumption among Generation Z by 2024
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How many times should a tree be watered during the winter?
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The third season of avocado imports from Tanzania begins
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Butterball avocado variety, originating from South Africa
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Innovative bread made from avocado sourced from the USA.
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The scientific evidence behind consuming avocado in the mornings
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From the orchard to the active lifestyle: The journey of avocados in promoting fitness
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Colombia Avocado Board elects two new board members
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Camposol obtains green financing totaling US$30 million
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Impacts of the drought in Mexico: corn and avocado, among the most affected foods
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Panama Canal will increase daily transit to 24, starting January 16
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Fruit census reveals drop in cultivated area and rise in exportable species
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Mission Produce begins the second half of its global sourcing campaign
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The Hass Avocado Board announces its new executive committee for 2024
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The main destination market for Peruvian avocados is the Netherlands
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Colombia begins research into growing avocados in pots.
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South Africa faces a golden opportunity in the Chinese avocado market
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Chilean Avocado Committee at Avocado Territory 2023: “Today we are an example for the rest of the producers in sustainability”
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The ICA and the private sector continue to promote Hass avocado exports to the Republic of Korea
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Apeajal: “We will more than double our avocado production for the U.S.”
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Cabilfrut Colombia and Green SuperFood seal alliance to position Colombian avocados
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