More fruit, less space: Colombia's challenge in the U.S.
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APEAM renews its Board of Directors with a focus on sustainability and sectoral dialogue
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The avocado harvest begins in the State of Mexico, the country's third largest producer.
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The United States wants more avocados: The Hass Avocado Board presents its ambitious 2025-2030 strategic plan
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Baika Chile strengthens its commitment to sustainability through LEAF certification.
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Oil, guacamole and more: avocado derivatives are conquering the world
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Cartama: Colombian leadership that conquers the global Hass avocado market
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Avocado export volume from Peru remains above 1,300 containers for the second week
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The Chinese avocado market briefly returns to 100 containers per week, but prices remain well below 2024 levels.
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South Africa reduces its avocado shipments to Europe by 34%, while the rest remain stable.
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Avocado volume in the US falls 15% weekly, but surpasses last year's figures
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Chile: the sustainability “benchmark” for the global avocado industry
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Westfalia Fruit drives avocado expansion in Africa with new plantations and processed products
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Brazil opens its market to Mexican avocados with strict phytosanitary requirements
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Peru raises its quality standard for Hass avocados: new rule sets a minimum of 22% dry matter
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HPP technology: the method that is revolutionizing the way to preserve natural and safe foods
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Tropical Millenium strengthens its environmental strategy with Baika Sostenible and consolidates its circular economy model in Spain
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Brazil closes its Hass avocado export campaign with 22,000 tons and projects accelerated expansion towards 2028
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Avocado exports from Peru fall slightly but remain above last year's levels
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The Chinese avocado market maintains a steady flow from Peru and shows a slight increase in prices.
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