Moderate optimism surrounds the Peruvian avocado campaign despite a drop in production
Juan Carlos Paredes, president of ProHass, analyzes the impact of climate factors on the Peruvian avocado industry and how new exporters have compensated for the drop in production in the country. The industry looks to the future with expectations of recovery and market expansion.
The Peruvian avocado industry is facing a challenging period due to decreased production, primarily caused by weather conditions. Juan Carlos Paredes, president of the Peruvian Hass Avocado Producers and Exporters Association (ProHass), explained that export volumes this year have fallen by 12% compared to last year. However, the entry of new producers and exporters has helped mitigate this decline, resulting in stable prices for the season.
Paredes attributed the drop in production to high temperatures, which affected the plants' ability to accumulate reserves and retain the fruit. Despite this situation, he highlighted that avocado prices have been favorable, with an increase of 20 to 30% compared to last year. He also commented that competition in international markets has intensified, with Europe remaining the main destination, although exports to that continent have decreased by 8%.
Looking ahead, Paredes mentioned that the Asian market, especially with the opening of the Port of Chancay, presents a key opportunity for the Peruvian industry. This infrastructure will reduce shipping times to China, generating a competitive boost in export logistics. Despite climate challenges and global competition, the ProHass leader is optimistic about the 2024 season, anticipating a rebound in production and a continued effort to promote domestic and international consumption of Peruvian avocados.
Source: portalfruticola.com
